Site Overlay

Catering Menu

Our catering platters serve 10-15 people. Catering orders generally require 24 hours advance notice. If it is within the 24 hour window, please call us to first confirm we can complete the order at 212-245-1758.

Prosciutto, bresaola, chorizo, soujouk garnished with dried fruits and nuts

$103.00
+

Raclette, Brie, Gruyere cheeses garnished with dried fruits and nuts

$97.00
+

Kashkaval, Gruyere, Cheddar cheeses garnished with dried fruits and nuts

$97.00
+

Sliced chicken breast with fresh peppers, onions and cilantro and a light vinaigrette. Half tray portion serves 10-15 people.

$81.00
+

Chicken breast, curry, nuts and dried fruits. Half tray portion serves 10-15 people.

$81.00
+

Fresh chopped parsley, tomato, scallions and bulgur. Tossed with lemon and olive oil. Half tray portion serves 10-15 people.

$65.00
+

Green lentils, parsley, onions, fresh herbs, light vinaigrette. Half tray portion serves 10-15 people.

$65.00
+

Fresh cubed red beets, garlic, with a light dill vinaigrette. Half tray portion serves 10-15 people.

$65.00
+

Pinto beans, chopped kale, scallions, parsley, peppers and dill. Tossed with olive oil and vinegar. Half tray portion serves 10-15 people.

$65.00
+

Mesclun greens topped with French goat cheese. Dressed with balsamic vinegar. Half tray portion serves 10-15 people.

$73.00
+

Fresh organic kale with dried figs, walnuts, and pecorino and a lemon-shallot vinaigrette. Half tray portion serves 10-15 people.

$73.00
+

Mixed greens and vegetables dressed with balsamic vinaigrette and fresh herbs. Half tray portion serves 10-15 people.

$65.00
+

Tomatoes, cucumbers, onions, peppers, herbs, feta. Half tray portion serves 10-15 people.

$68.00
+

Miniature traditional pie of spinach and feta cheese rolled in phyllo dough. Serving is 36 pieces with one pint of tzatziki

$58.00
+

Seasonal mixed vegetables served with tzatziki

$61.00
+

Spicy-sweet peppers stuffed with feta cheese and mint, or goat cheese and basil.

$32.00
+

Seasonal fruits and berries with fresh mint in a light simple syrup. Tray serves 10-15 people.

$70.00
+

Rich chocolate cake with mascarpone and a lemon-raspberry sauce. Whole cake.

$50.00
+

Garnished with dried fruit and nuts. Tray serves 10-15 people.

$80.00
+

Fresh brussels sprouts roasted with turmeric, garlic and balsamic. Half tray portion serves 10-15 people.

$90.00
+

Roasted cauliflower flowerettes spiced with paprika. Half tray portion serves 10-15 people.

$73.00
+

Red quinoa with mushrooms (gluten free). Half tray portion serves 10-12 people.

$68.00
+

Cracked bulghur with fresh mushrooms. Half tray portion serves 10-15 people.

$61.00
+

Roasted eggplants, onion, and tomatoes. Half tray portion feeds 10-15 people.

$78.00
+

Chicken breast chunks and veggies in a yogurt and garlic marinade. Order includes 10 kebabs served with 2 pints of Tzatiki.

$85.00
+

Salmon fillet, marinated and wrapped in grape leaves. Serving includes 20 pieces with one pint of tzatziki.

$97.00
+

Chicken breast roasted with eggplant, onion and tomatoes

$80.00
+

Sliced chicken breast, bell peppers, onions, and cilantro, tomato base

$80.00
+

Fresh ground turkey with our secret combination of spices. Serving includes 20 meatballs and two pints of Tzatiki.

$86.00
+

Sliced chicken breast, bell peppers, onions, and cilantro, tomato base

$73.00
+

Roasted beets, potato, garlic, herbs and spices. One quart including pita bread wedges.

$18.00
+

Calamata olives, herbs and spices. One quart including pita bread wedges.

$18.00
+

Roasted red peppers, walnuts, coriander. One quart including pita bread wedges.

$18.00
+

With olive oil and z'aatar. One quart including pita bread wedges.

$18.00
+

Yogurt with cucumber, garlic and fresh herbs. One quart including pita bread wedges.

$18.00
+

Fresh asparagus, chickpeas, garlic, tahini. One quart including pita bread wedges.

$18.00
+

Stuffed grape leaves

$18.00
+

Ground roasted eggplant, tahini, garlic. One quart including pita bread wedges.

$18.00
+

Ground chickpeas, tahini, garlic, lemon. One quart.

$18.00
+

Choice of any six tapas served in a 6 compartment platter with pita. Please indicate which 6 tapas you would like in the Special Instructions.

$62.00
+